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- aubrey.yang@baojiali.com.cn
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Lesi sikhwama sokumisa esinekepisi sinezindlela ezintathu zokugcwalisa umkhiqizo wakho kuso futhi singasetshenziselwa ukugcwalisa i-pasteurization, noma sibuyise umfutho ophakeme we-pasteurization.
Izinga lokushisa: Kusuka ku-90-130 degrees
Isikhathi sokubilisa noma isikhathi sokubuyisela: imizuzu engama-30-60.
(Izinga lokushisa nesikhathi sincike kwimfuneko yamakhasimende).
Indawo yokugcwalisa: Phezulu kwesikhwama / Kusuka ku-spout / Ukugcwalisa ngaphansi kwesikhwama. Kuya ngesitayela umshini wakho wokugcwalisa isikhwama se-spout stand up.
Singahlinzeka ngesikhwama sepulasitiki sangokwezifiso esine-spout ezinhlobonhlobo zomumo nosayizi.
Uma ungathanda ukuhambisa umsebenzi wakho wobuciko, wenze ngokwezifiso isikhwama sakho se-spout esiphrintiwe, thola ikhotheshini ku-inthanethi ngokushesha futhi kalula, sicela ushiye umlayezo wakho nge-imeyili, sizokuphendula ngokushesha ngangokunokwenzeka.
Our Email address is :aubrey.yang@baojiali.com.cn
Isikhwama sethu sokuma sososo esinespout sihlanganiswe nezingqimba ezintathu zezinto . Isendlalelo sokuqala yi-polyester futhi i-laminated on inayiloni bese i-laminated ku-polyethylene ekugcineni. Kwesinye isikhathi sizokwengeza okunye okubalulekile kwesendlalelo kuya ngesidingo sekhasimende noma imikhiqizo.
1.Lolu hloboisikhwama se-spout se-liquidingasetshenziselwa okokuhlanza uketshezi, impushana yobisi, izinongo, isoso, ijusi, njll. Ikhethekile umkhiqizo odingekayo ngokusebenza okuphezulu kwesithiyo.
2.Lesi sikhwama se-retort esiguquguqukayo asikwazi nje ukuthwala izinga lokushisa eliphezulu kodwa futhi singathwala ukucindezela okukhulu.
3. Ububanzi ongazikhethela be-spout: 8.6mm, 9.6mm, 10mm, 13mm, 15mm. Futhi isikhundla se-spout singaba uphawu enkabeni noma eceleni kwesikhwama.
| Okubalulekile | I-oda ngokwezifiso | Usayizi | Ubukhulu | Ukuphrinta | Isici |
| I-PET/MPET/PE | Kuyamukeleka | Kwenziwe ngokwezifiso | Lo mkhiqizo ungu-125um, noma ungenziwa ngokwezifiso | Imibala efika kweyi-11 | ingasetshenziselwa i-pasteurization, ngisho ne-retort high pressure pasteurization |
Okokuqala, sicela uthumele imfuneko yakho kanye ne-AI ekhelini lethu le-imeyili. Bese sizokucaphuna inani.
Ngemva kokuqinisekiswa kwentengo, sizohlola futhi sibhekane nomsebenzi wakho wobuciko futhi sikuthumelele umsebenzi wobuciko nge-PDF. Ngesikhathi esifanayo sikuthumelele i-invoyisi yethu ye-Proforma.
Uma usugunyaze ubufakazi be-PDF esikuthumelele yona, futhi usayine i-invoyisi ye-Proforma, futhi ukhokhela izindleko zamasilinda kanye nediphozithi engu-30%, sizohlose ukukwenzela amasilinda zingakapheli izinsuku ezingu-5-7.
Uma usugunyaze ubufakazi besilinda, sizohlose ukuphrinta isikhwama sakho sesikhwama esiwuketshezi esine-spout oda phakathi kwezinsuku eziyi-10-20 zokusebenza kuya ebuningini bakho bese sithumela iphakethe le-spout ngemva kokutholwa kwebhalansi engu-70%.
